Restaurant GM: Lead Operations, Profit & Guest Experience

A leading restaurant chain in Memphis is hiring a General Manager to oversee daily operations. The GM will ensure high-quality customer service and food, manage financial performance, and maintain a welcoming environment. Candidates must have at least 2 years of experience in a high-volume full-service restaurant and strong leadership skills. This role offers a bonus based on performance and benefits including health, dental, and vision insurance. #J-18808-Ljbffr