Restaurant General Manager: Lead, Grow & Delight Guests

A local restaurant is looking for an experienced General Manager to lead a team and ensure high-quality food and service. Responsibilities include interviewing, training staff, managing daily operations, and maintaining customer satisfaction. The ideal candidate should have at least a year of restaurant management experience and possess strong interpersonal and communication skills. This role offers opportunities for growth and a fun, fast-paced team environment. #J-18808-Ljbffr