Assistant General Manager – High-Volume Dining Leader

A full-service restaurant chain is seeking a passionate Restaurant Manager in Palo Alto to deliver exceptional dining experiences. This role involves overseeing service quality, managing front-of-house staff, and ensuring financial operations are met. Ideal candidates will have over 3 years of managerial experience in high-volume restaurants and possess strong leadership skills. Enjoy a competitive compensation package, including health benefits, a 401K plan, and dining discounts. #J-18808-Ljbffr