Hands-On GM: Path to Franchise Partner in QSR

A quick service restaurant is seeking a General Manager to lead operations in Moline, Illinois. The role demands a hands-on leader who excels in food cost management and operational excellence. Candidates should have over 3 years of management experience in QSR or fast-casual environments, be tech-savvy, and possess strong physical stamina. This position allows for growth into ownership through the Franchise Partner Program, providing long-term rewards for top performers. #J-18808-Ljbffr