Restaurant General Manager: Lead Operations & Growth

A local fast-food restaurant in Xenia is seeking a dedicated manager to oversee daily operations, lead staff processes, and ensure adherence to food safety standards. As a manager, you will handle various aspects of guest service and food production while fostering a culture of excellence and safety. This role also includes making critical business decisions regarding inventory and performance management. Competitive pay and multiple benefits will be offered. #J-18808-Ljbffr