Restaurant Operations Leader - Flexible Schedule & Growth

A local franchise restaurant in Ely, NV is seeking a leader to manage operations effectively, ensuring exceptional guest experiences. This role requires a commitment to safety, strong decision-making skills, and effective communication. Candidates should have a customer service focus and the ability to lead staffing processes. The position offers flexible scheduling and competitive pay, plus incentives, making it ideal for those looking to advance in the fast-paced restaurant industry. #J-18808-Ljbffr