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The Food Recruiter

Director of Bakery Operations

The Food Recruiter, Sanford, Florida, United States, 32771

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Director of Bakery Operations

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The Food Recruiter

Bauer Consulting Group, Inc. (Remarkable Talent) – Sanford, FL, United States

The Director of Bakery Operations is responsible for the performance and operations of a state-of-the-art, semi-automated food manufacturing facility including the production of baked goods (breads, crackers, buns, cakes, pies, bagels, pastries, cookies, muffins, tortillas, savory, and donuts).

Qualifications

Bachelor’s Degree in Business, Accounting, Food Science, or Engineering (MBA is a plus)

At least 5 years of commercial bakery manufacturing experience with AIB certifications

Knowledge of operations of all plant departments: Production, Sanitation, Quality, Food Safety, Engineering, Maintenance, Sales, Marketing, R&D, Finance, Human Resources, Information Technology

Strong business acumen and working knowledge of Lean, Continuous Improvement, equipment design and installation, and project management

Experience with P&L, budgeting, and cost improvement methods

Bilingual (English / Spanish) a plus

Compensation

$140,000 to $150,000

Posted : Thursday, December 4, 2025

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