Catering & Events Lead: Grow Revenue & Guest Experience

A top-tier hospitality establishment in Honolulu seeks a Catering and Events Manager to oversee the management of meetings and events. Responsibilities include soliciting business, negotiating agreements, and maximizing customer satisfaction. This full-time role requires at least 2 years of hospitality management experience and strong negotiation skills. The role offers a salary range of $65,000–$72,500, along with excellent benefits and opportunities for career growth. #J-18808-Ljbffr