Catering & Events Manager — Lead, Grow Revenue, Free Meals

A global hospitality leader is seeking a Catering and Events Manager in Honolulu to enhance guest experiences and maximize revenues. The role involves soliciting inquiries, negotiating agreements, and ensuring successful event execution. Candidates should demonstrate strong hospitality skills, integrity, and teamwork. An attractive salary range of $65,000-70,000 is offered, alongside a lucrative incentive plan based on revenue achievements. Join a team dedicated to exceptional guest service in a vibrant location. #J-18808-Ljbffr