Restaurant General Manager — Shape a Growing Brand

A growing restaurant brand in Charlotte seeks a General Manager to oversee operations, cultivate team spirit, and prioritize customer satisfaction. Responsibilities include leading staff, managing inventory, and fostering a positive work environment. Candidates should possess strong leadership skills, a customer-oriented mindset, and the ability to adapt to changing situations. Benefits include competitive pay, health insurance, and free meals for every shift worked. #J-18808-Ljbffr