Restaurant General Manager — Shape a Growing Brand

A rapidly growing restaurant brand in Nashville seeks a General Manager to oversee all operations and motivate team members. You will lead by example, ensuring a positive atmosphere and high standards for guest-focused service. Responsibilities include managing inventory, staffing, and team development. The ideal candidate should possess strong leadership skills, a commitment to customer service, and adaptability. Competitive pay and benefits such as health insurance, early wage access, and free meals are offered. #J-18808-Ljbffr