Director of Food Service Ops – Elevate Guest Experience

A cultural attraction dining services provider is seeking a Director of Food Service Operations at the Monterey Bay Aquarium in California. This role involves coaching and supervising Food and Catering managers, overseeing operations, and managing financial aspects. Candidates should have proven leadership skills and six years of Operations Management experience. Additional perks include flexible time off, various health benefits, and a 401(k) program with a company match. #J-18808-Ljbffr