Brooklyn-based Strategic Chief of Staff for Food & Service

A sustainable food service company is seeking a highly organized Chief of Staff to partner with the CEO. The role involves ensuring smooth operations, improving processes, and managing client relationships throughout the sales cycle. Key responsibilities include advising the CEO, leading efficiency projects, strengthening communication, and maintaining operational tools. Candidates should possess 5+ years of experience in hospitality or project management, strong problem-solving skills, and fluency in English and Spanish. This position is based in Brooklyn, NY, offering a salary between $75,000 and $85,000. #J-18808-Ljbffr