Pastry II: Banquet & Dessert Specialist

A global hospitality company in San Francisco is seeking an Assistant Pastry II to provide exceptional guest service and prepare pastries. The ideal candidate will have prior culinary experience, attention to detail, and the ability to work under pressure. This role offers an hourly rate of $37.44, plus opportunities for growth and employee benefits. Join a team committed to excellence in hospitality and diversity. #J-18808-Ljbffr