Thrive Freeze Dry
Plant Maintenance Technician (Night Shift)
Thrive Freeze Dry, Modesto, California, United States, 95351
Plant Maintenance Technician (Night Shift)
Apply for the
Plant Maintenance Technician (Night Shift)
role at
Thrive Freeze Dry
Base pay range $32.50/hr - $32.50/hr
Job Title:
Plant Maintenance Technician (Night Shift)
Department:
Supply Chain
Reports to:
Supervisor
Essential Duties & Responsibilities
Responsible for learning to perform highly diversified duties to install, troubleshoot, repair and maintain production and facility equipment, while adhering to safety, predictive and productive maintenance systems and processes to support the site’s business goals and objectives. Learn to provide emergency/unscheduled repairs of production equipment during production and perform scheduled maintenance repairs of production equipment including but not limited to packaging equipment, machines, and other proprietary systems and machines. Learn to perform mechanic skills including, but not limited to, mechanical, electrical, pneumatic, hydraulic, troubleshooting and repair of production machines.
Read and interpret equipment manuals and work orders to perform required maintenance and service. Diagnose problems, replace or repair parts, test and make adjustments. Perform regular preventive maintenance on machines, equipment, and plant facilities. Perform a variety of plumbing maintenance and carpentry functions. Use a variety of hand and power tools, electric meters, and material handling equipment. Detect faulty operations, defective material, and report those and any unusual situations to proper supervision.
Comply with safety regulations and maintain clean and orderly work areas. Perform all other duties as assigned or needed.
Requirements
High school diploma required. This position will require basic math, reading, writing, and basic computer skills.
AA degree in mechanical, electrical, or industrial maintenance a plus; 4+ years of manufacturing experience; strong hydraulic, pneumatic, mechanical and industrial skills with some ammonia / refrigeration and HVAC.
Physical Requirements
Frequent lifting, carrying, pushing, and/or pulling; frequent stooping, kneeling, crouching, and/or crawling; fine finger dexterity. Generally, the job requires the following percentages of time committed to physical activity: 50% or more sitting, 50% or more walking, and 50% or more standing.
The job is performed under frequent temperature variations and in a food manufacturing warehouse environment. Unrestricted visual and audio abilities are required. Ability to lift to 40 lbs. is required.
Food Safety Requirements
Place high priority on food safety, quality, and sanitation by understanding and executing Thrive Food’s food safety and sanitation policies and procedures.
Hold self and others accountable to Thrive Foods food safety & sanitation guidelines and policies by communicating any food safety incident, observation, or opportunity to your leadership team or teammates.
In the absence of Lead, serves as backup to ensure all food safety, quality objectives and SQF system requirements are met.
Seniority level Mid-Senior level
Employment type Full-time
Job function Management and Manufacturing
Industries Food and Beverage Manufacturing
Referrals increase your chances of interviewing at Thrive Freeze Dry by 2x
Get notified about new Maintenance Technician jobs in
Modesto, CA .
#J-18808-Ljbffr
Plant Maintenance Technician (Night Shift)
role at
Thrive Freeze Dry
Base pay range $32.50/hr - $32.50/hr
Job Title:
Plant Maintenance Technician (Night Shift)
Department:
Supply Chain
Reports to:
Supervisor
Essential Duties & Responsibilities
Responsible for learning to perform highly diversified duties to install, troubleshoot, repair and maintain production and facility equipment, while adhering to safety, predictive and productive maintenance systems and processes to support the site’s business goals and objectives. Learn to provide emergency/unscheduled repairs of production equipment during production and perform scheduled maintenance repairs of production equipment including but not limited to packaging equipment, machines, and other proprietary systems and machines. Learn to perform mechanic skills including, but not limited to, mechanical, electrical, pneumatic, hydraulic, troubleshooting and repair of production machines.
Read and interpret equipment manuals and work orders to perform required maintenance and service. Diagnose problems, replace or repair parts, test and make adjustments. Perform regular preventive maintenance on machines, equipment, and plant facilities. Perform a variety of plumbing maintenance and carpentry functions. Use a variety of hand and power tools, electric meters, and material handling equipment. Detect faulty operations, defective material, and report those and any unusual situations to proper supervision.
Comply with safety regulations and maintain clean and orderly work areas. Perform all other duties as assigned or needed.
Requirements
High school diploma required. This position will require basic math, reading, writing, and basic computer skills.
AA degree in mechanical, electrical, or industrial maintenance a plus; 4+ years of manufacturing experience; strong hydraulic, pneumatic, mechanical and industrial skills with some ammonia / refrigeration and HVAC.
Physical Requirements
Frequent lifting, carrying, pushing, and/or pulling; frequent stooping, kneeling, crouching, and/or crawling; fine finger dexterity. Generally, the job requires the following percentages of time committed to physical activity: 50% or more sitting, 50% or more walking, and 50% or more standing.
The job is performed under frequent temperature variations and in a food manufacturing warehouse environment. Unrestricted visual and audio abilities are required. Ability to lift to 40 lbs. is required.
Food Safety Requirements
Place high priority on food safety, quality, and sanitation by understanding and executing Thrive Food’s food safety and sanitation policies and procedures.
Hold self and others accountable to Thrive Foods food safety & sanitation guidelines and policies by communicating any food safety incident, observation, or opportunity to your leadership team or teammates.
In the absence of Lead, serves as backup to ensure all food safety, quality objectives and SQF system requirements are met.
Seniority level Mid-Senior level
Employment type Full-time
Job function Management and Manufacturing
Industries Food and Beverage Manufacturing
Referrals increase your chances of interviewing at Thrive Freeze Dry by 2x
Get notified about new Maintenance Technician jobs in
Modesto, CA .
#J-18808-Ljbffr