Restaurant Shift Supervisor: Lead & Grow

A leading food service provider is seeking a Manager I to support restaurant operations at Charlotte Airport. Responsibilities include supervising associates, ensuring compliance with health and safety standards, and managing daily operations. The ideal candidate should have at least 2 years of experience in food and beverage and cash handling, along with 6 months of supervisory experience. This position offers a competitive salary and benefits. #J-18808-Ljbffr