Mountain F&B Manager - Lead Service at 12,000 ft

A leading hospitality company is seeking a Food & Beverage Manager for the Trail Ridge Store & Cafe in Rocky Mountain National Park. This is a seasonal, full-time position from May to October, offering $21.45/hr with typical hours of 40 per week. Responsibilities include guest assistance, training staff, and ensuring high service standards. Candidates must have supervisory experience in restaurants and be ServSafe certified. Enjoy a unique work environment amidst stunning natural scenery. #J-18808-Ljbffr