Restaurant Operations Manager — People-First Breakfast Leader

A leading daytime dining company is seeking a Restaurant Operations Manager in Columbus, OH. This role focuses on overseeing kitchen and dining operations while ensuring excellent customer service. Candidates should have experience in restaurant management and be skilled in team coaching. The position offers various perks, including no night shifts and numerous employee benefits, aligning with the company's commitment to a supportive work culture. #J-18808-Ljbffr