Perishable Department Lead - Fresh, Efficient Store Ops

A major retail company in Bowling Green, Kentucky, is seeking a candidate to manage its Perishable Departments. This role includes overseeing produce, fresh meats, and dairy, while ensuring effective inventory management and quality customer service. Ideal candidates will have a high school diploma and experience in retail. Strong communication and organizational skills are essential. The position offers a dynamic retail environment and emphasizes collaboration and training within the team. #J-18808-Ljbffr