Perishable Department Lead - Fresh, Efficient Store Ops

A prominent retail company in Tennessee is seeking an individual to manage perishable departments including produce, meats, and dairy. You will assist in training staff on food handling, monitor stock levels, and ensure compliance with safety standards. The ideal candidate should have a high school diploma and at least one year of retail experience. Strong communication and organizational skills are crucial for success in this role. This position is an opportunity to make a significant impact in a supportive environment. #J-18808-Ljbffr