Perishable Department Lead - Fresh, Efficient Store Ops

A leading retail company is seeking a qualified individual to manage its perishable departments. The role entails overseeing produce, meat, and dairy, ensuring compliance with food handling regulations, and training staff on best practices. Candidates should have a high school diploma and preferred experience in retail and supervision. The ideal candidate is detail-oriented and possesses strong organizational and communication skills. This position offers an opportunity to contribute significantly to store operations and customer satisfaction. #J-18808-Ljbffr