Perishable Department Lead - Fresh, Efficient Store Ops

A leading retail company is seeking a Perishable Department Manager to oversee operations in produce, fresh meat, and dairy sections. The role involves training associates, maintaining inventory levels, and ensuring compliance with food handling regulations. Candidates should have at least a high school diploma and a year of retail experience. Strong organizational skills and cash handling knowledge are essential for success in this on-site position. #J-18808-Ljbffr