Pastry Cook: Global Opportunities & World-Class Training

A contemporary Japanese restaurant in Miami is seeking a Pastry Cook to prepare a wide variety of pastries and desserts, ensuring quality and presentation. The ideal candidate should have a passion for culinary experiences, excellent team collaboration skills, and previous experience in a high-volume restaurant environment. Join a vibrant community where you can contribute to an exceptional dining experience and enjoy benefits like world-class training and health insurance. #J-18808-Ljbffr