On-site Restaurant Operations General Manager

A local restaurant in Saratoga Springs is seeking an experienced Restaurant General Manager. Responsibilities include allocating resources, coordinating departments, and establishing strategic objectives. Ideal candidates will have at least 2 years of managerial experience in the restaurant industry. This is a full-time, permanent position with a competitive salary range of $75,000 to $86,000 annually. #J-18808-Ljbffr