Hyatt Regency
Assistant Operations Manager – F&B/Rooms
1 day ago Be among the first 25 applicants
Summary At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.
Organization – Hyatt Regency Baytown At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.
The Assistant Operations Manager – F&B /Rooms will provide support and oversight for the operational departments within the hotel. Responsibilities for this role will focus on supporting hotel operations: Outlets (3-meal restaurant, bar, and market), Banquets , Front Office, and Housekeeping. The Assistant Operations Manager – F&B /Rooms would be responsible for overall guest satisfaction, colleague training & development, and scheduling. Other responsibilities will include running the shift in the department head’s absence, acting as the Manager on Duty as needed, and reporting to the F&B and Rooms Department Heads.
Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment, or a supportive work environment, if you are ready for this challenge, then we are ready for you.
Benefits
Free room nights, Discounted and Friends & Family Room Rates
Medical, Dental and Vision Insurance with only 30-day waiting period!
401K with company match
Free parking
Generous Paid Time Off
Paid Family Bonding Time and Adoption Assistance
Tuition Reimbursement
Employee Stock Purchase Plan
Discounts at various retailers – Apple, AT&T, Verizon, Headspace and many more
Property Details Hyatt Regency Baytown is a catalyst for Baytown's waterfront district development and located at the base of the iconic Fred Hartman Bridge along the Houston Ship Channel. It will undoubtedly provide the ultimate gateway entrance to the city of Baytown, a coastal city known for its rich Texas history. Baytown is just minutes from downtown Houston and Galveston and close to the Kemah Boardwalk and NASA Space Center. From the moment you enter the Hyatt Regency Houston-Baytown hotel, you will sense a wonderful mix of modern meets warm southern Texas hospitality and bay breezes. The hotel features 208 guest rooms, a market, a 3-meal restaurant with an exhibition kitchen, and a lobby bar with great views of the Houston ship channel. It is the first waterfront hotel in the area that will also feature 18,000 sq. ft. of meeting space, including a 12,000 sq. ft. ballroom with 20-foot high ceilings, a smaller junior ballroom, and a waterfront event space. Leisure amenities include an outdoor pool and fitness center.
Qualifications
Minimum of 1+ years as F&B / Rooms Management preferred, or completion of Corporate Management Training Program equivalent
Experience with Hotel/Restaurant Operating Systems, such as Micros, HotSOS, Opera, Tock, Infrasys, Digital Dining, etc.
Ideal applicant should have strong organizational and communication skills
The ability to work a flexible work schedule, including opening, closing, nights, weekends, and holidays
The ability to stand for long periods and lift moderate weights
Be a team player and a dynamic leader
Our Values: Empathy | Integrity | Respect | Inclusion | Experimentation | Wellbeing
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.
Seniority Level Mid-Senior level
Employment Type Full-time
Job Function Management and Manufacturing
Industries Hospitality
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Summary At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.
Organization – Hyatt Regency Baytown At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.
The Assistant Operations Manager – F&B /Rooms will provide support and oversight for the operational departments within the hotel. Responsibilities for this role will focus on supporting hotel operations: Outlets (3-meal restaurant, bar, and market), Banquets , Front Office, and Housekeeping. The Assistant Operations Manager – F&B /Rooms would be responsible for overall guest satisfaction, colleague training & development, and scheduling. Other responsibilities will include running the shift in the department head’s absence, acting as the Manager on Duty as needed, and reporting to the F&B and Rooms Department Heads.
Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment, or a supportive work environment, if you are ready for this challenge, then we are ready for you.
Benefits
Free room nights, Discounted and Friends & Family Room Rates
Medical, Dental and Vision Insurance with only 30-day waiting period!
401K with company match
Free parking
Generous Paid Time Off
Paid Family Bonding Time and Adoption Assistance
Tuition Reimbursement
Employee Stock Purchase Plan
Discounts at various retailers – Apple, AT&T, Verizon, Headspace and many more
Property Details Hyatt Regency Baytown is a catalyst for Baytown's waterfront district development and located at the base of the iconic Fred Hartman Bridge along the Houston Ship Channel. It will undoubtedly provide the ultimate gateway entrance to the city of Baytown, a coastal city known for its rich Texas history. Baytown is just minutes from downtown Houston and Galveston and close to the Kemah Boardwalk and NASA Space Center. From the moment you enter the Hyatt Regency Houston-Baytown hotel, you will sense a wonderful mix of modern meets warm southern Texas hospitality and bay breezes. The hotel features 208 guest rooms, a market, a 3-meal restaurant with an exhibition kitchen, and a lobby bar with great views of the Houston ship channel. It is the first waterfront hotel in the area that will also feature 18,000 sq. ft. of meeting space, including a 12,000 sq. ft. ballroom with 20-foot high ceilings, a smaller junior ballroom, and a waterfront event space. Leisure amenities include an outdoor pool and fitness center.
Qualifications
Minimum of 1+ years as F&B / Rooms Management preferred, or completion of Corporate Management Training Program equivalent
Experience with Hotel/Restaurant Operating Systems, such as Micros, HotSOS, Opera, Tock, Infrasys, Digital Dining, etc.
Ideal applicant should have strong organizational and communication skills
The ability to work a flexible work schedule, including opening, closing, nights, weekends, and holidays
The ability to stand for long periods and lift moderate weights
Be a team player and a dynamic leader
Our Values: Empathy | Integrity | Respect | Inclusion | Experimentation | Wellbeing
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.
Seniority Level Mid-Senior level
Employment Type Full-time
Job Function Management and Manufacturing
Industries Hospitality
#J-18808-Ljbffr