Restaurant Ops Leader — You First Culture & Growth

A leading breakfast and brunch restaurant chain is seeking a Restaurant Operations Manager in Franklin, TN. This role focuses on supervising overall dining experiences, coaching team members, and ensuring adherence to food safety practices. The ideal candidate possesses strong leadership skills and a passion for customer service. Full-time position offers competitive benefits including no night shifts, health insurance, and opportunities for career growth. Join a thriving team dedicated to providing exceptional dining experiences. #J-18808-Ljbffr