JBS Foods
Position Announcement
Position:
Production Supervisor Department:
HAMBONE 2ND Shift Location:
Ottumwa Salary Class:
Exempt
Principle Responsibilities
Meet and exceed production goals set forth by plant management
Supervise production employees
Monitor and ensure proper procedures, safety, and cleanliness of production employees
Ensure policy compliance with all production employees
Perform various duties as assigned
Responsible for meeting volume goals, reducing claims, maximizing yields, reducing cost, employee retention and maintain good working relationships with the Union, USDA (meat), and maintenance employees
Ensure compliance with food safety, and all human resources and safety policies
Working Conditions
Production and maintenance settings
Exposure to various chemicals, machinery, and knives
Slippery floors, cold temperatures, and loud ambient noise
Education
High School degree or equivalent required, or equivalent combination of education and experience
Bachelor’s Degree in applicable field preferred
Experience 1-2 years proven supervisory experience in the Beef or Pork industry preferred
Special Skills
Ability to communicate effectively, both written and verbally in English
Bilingual skills helpful
Excellent conflict resolution skills
Computer knowledge required
Good organizational skills
Ability to work 50+ hours
Good attendance and safety records (Less than 3 points, for internal candidates)
Relationships Internal:
Employees on the production line and plant management
External:
USDA and Union
Supervision of Personnel Hourly direct reports (15-25), production employees
Comments The schedule for this position is typically Mon – Fri. Weekend work required as scheduled. During Fall Season, Saturdays are typically scheduled.
JBS offers a full range of benefits including health care, life insurance, and a 401 (K) plan.
JBS is an equal opportunity employer.
EOE, including disability/vets
#J-18808-Ljbffr
Production Supervisor Department:
HAMBONE 2ND Shift Location:
Ottumwa Salary Class:
Exempt
Principle Responsibilities
Meet and exceed production goals set forth by plant management
Supervise production employees
Monitor and ensure proper procedures, safety, and cleanliness of production employees
Ensure policy compliance with all production employees
Perform various duties as assigned
Responsible for meeting volume goals, reducing claims, maximizing yields, reducing cost, employee retention and maintain good working relationships with the Union, USDA (meat), and maintenance employees
Ensure compliance with food safety, and all human resources and safety policies
Working Conditions
Production and maintenance settings
Exposure to various chemicals, machinery, and knives
Slippery floors, cold temperatures, and loud ambient noise
Education
High School degree or equivalent required, or equivalent combination of education and experience
Bachelor’s Degree in applicable field preferred
Experience 1-2 years proven supervisory experience in the Beef or Pork industry preferred
Special Skills
Ability to communicate effectively, both written and verbally in English
Bilingual skills helpful
Excellent conflict resolution skills
Computer knowledge required
Good organizational skills
Ability to work 50+ hours
Good attendance and safety records (Less than 3 points, for internal candidates)
Relationships Internal:
Employees on the production line and plant management
External:
USDA and Union
Supervision of Personnel Hourly direct reports (15-25), production employees
Comments The schedule for this position is typically Mon – Fri. Weekend work required as scheduled. During Fall Season, Saturdays are typically scheduled.
JBS offers a full range of benefits including health care, life insurance, and a 401 (K) plan.
JBS is an equal opportunity employer.
EOE, including disability/vets
#J-18808-Ljbffr