Domino's
Assistant Manager(07887) - 16215 Devonshire St
Domino's, Los Angeles, California, United States, 90079
Job Description
4 days ago Be among the first 25 applicants
Stock ingredients from delivery area to storage, work area, walk‑in cooler.
Receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean equipment and facility approximately daily.
Deliver product by car and then to the door of customer. Deliver flyers and door hangers.
Job Duties
Operate all equipment.
Stock ingredients from delivery area to storage, work area, walk‑in cooler.
Prepare product.
Receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean equipment and facility approximately daily.
Deliver product by car and then to the door of customer. Deliver flyers and door hangers.
Requirements
Valid driver’s license with a safe driving record that meets company standards.
Access to an insured vehicle that can be used for delivery.
Must pass a background check and have open availability.
Training Orientation and training provided on the job.
Communication Skills Ability to comprehend and give correct written instructions.
Ability to communicate verbally with customers and co‑workers to process orders both over the phone and in person.
Ability to train and lead.
Essential Functions and Skills
Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
Must be able to make correct monetary change.
Verbal, written, and telephone skills to take and process orders.
Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
Ability to enter orders using a computer keyboard or touchscreen.
Ability to maintain cost controls.
Navigational Skills
Ability to read a map and locate addresses within the designated delivery area.
Navigate adverse terrain, including multi‑story buildings, private homes, and other delivery sites while carrying product.
Work Conditions Exposure to varying and sometimes adverse weather conditions when removing trash and performing other outside tasks.
In‑store temperatures range from 36°F in cooler to 90°F+ in some work areas, with sudden changes in temperature both indoors and outdoors.
Fumes from food odors, exposure to cornmeal dust, cramped quarters including walk‑in cooler, hot surfaces/tools up to 500°F, and sharp edges and moving mechanical parts.
Physical tasks include standing, walking, lifting up to 50 lb cases, carrying large cans, and operating dollies during delivery.
Additional Information All your information will be kept confidential according to EEO guidelines.
#J-18808-Ljbffr
Stock ingredients from delivery area to storage, work area, walk‑in cooler.
Receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean equipment and facility approximately daily.
Deliver product by car and then to the door of customer. Deliver flyers and door hangers.
Job Duties
Operate all equipment.
Stock ingredients from delivery area to storage, work area, walk‑in cooler.
Prepare product.
Receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean equipment and facility approximately daily.
Deliver product by car and then to the door of customer. Deliver flyers and door hangers.
Requirements
Valid driver’s license with a safe driving record that meets company standards.
Access to an insured vehicle that can be used for delivery.
Must pass a background check and have open availability.
Training Orientation and training provided on the job.
Communication Skills Ability to comprehend and give correct written instructions.
Ability to communicate verbally with customers and co‑workers to process orders both over the phone and in person.
Ability to train and lead.
Essential Functions and Skills
Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
Must be able to make correct monetary change.
Verbal, written, and telephone skills to take and process orders.
Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
Ability to enter orders using a computer keyboard or touchscreen.
Ability to maintain cost controls.
Navigational Skills
Ability to read a map and locate addresses within the designated delivery area.
Navigate adverse terrain, including multi‑story buildings, private homes, and other delivery sites while carrying product.
Work Conditions Exposure to varying and sometimes adverse weather conditions when removing trash and performing other outside tasks.
In‑store temperatures range from 36°F in cooler to 90°F+ in some work areas, with sudden changes in temperature both indoors and outdoors.
Fumes from food odors, exposure to cornmeal dust, cramped quarters including walk‑in cooler, hot surfaces/tools up to 500°F, and sharp edges and moving mechanical parts.
Physical tasks include standing, walking, lifting up to 50 lb cases, carrying large cans, and operating dollies during delivery.
Additional Information All your information will be kept confidential according to EEO guidelines.
#J-18808-Ljbffr