Restaurant Operations Manager | No Night Shifts & Growth

A leading breakfast and brunch restaurant chain is seeking a Restaurant Operations Manager in Phoenix, AZ. This role prioritizes exceptional customer service and employee development, ensuring both kitchen and dining operations run smoothly. Candidates must have a passion for food safety and service, excellent coaching abilities, and a commitment to the restaurant’s culture. The position offers a salary range of $67,000 to $84,000, with a variety of employee benefits and a positive work environment. #J-18808-Ljbffr