Restaurant Shift Supervisor - Flexible Hours & Growth

A high-volume full-service restaurant is seeking a Shift Supervisor to manage day-to-day operations and lead a team during scheduled shifts. This role requires a minimum of 1 year in a full service restaurant, communication and leadership skills, and a passion for guest satisfaction. Enjoy perks like flexible schedules, food discounts, and growth opportunities. Ideal candidates are energetic, dependable, and able to work various shifts including weekends and holidays. #J-18808-Ljbffr