Restaurant Assistant Manager - Lead Service Excellence

A leading restaurant franchise is hiring for an Assistant Manager to oversee daily operations, ensuring guest satisfaction and adhering to health standards. This role requires strong leadership skills and the ability to manage a team effectively while focusing on the restaurant's culture. Candidates should possess 2-3 years of restaurant management experience, with ServSafe certifications being a plus. The position offers competitive compensation ranging from $20.98 to $27.27 per hour, alongside benefits including medical, 401k, and paid time off. #J-18808-Ljbffr