Endeavour Group
A prominent hospitality group is seeking an experienced Full-Time Sous Chef to lead its kitchen team in a fast-paced environment. This role requires proven cooking expertise, strong leadership skills, and the ability to handle high-volume service. The ideal candidate will manage kitchen operations, mentor staff, and ensure food quality. Benefits include career growth opportunities and discounts within the company's network including major retailers. Applicants must also be prepared for Employee Due Diligence checks.
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