Shift Manager: Lead Team, Delight Guests, Grow Your Career

A popular fast-food restaurant in Keller, Texas, seeks a Restaurant Shift Manager to assist in managing daily operations and ensure guests have an enjoyable experience. Responsibilities include overseeing food quality and safety, as well as helping to train and develop team members. Ideal candidates should have prior restaurant experience and be at least 18 years old, bringing good vibes to the team with flexible scheduling and a supportive environment. Competitive benefits and advancement opportunities are available. #J-18808-Ljbffr