Restaurant General Manager: Lead People, Profit & Service

A leading fast-food restaurant chain in Greenville, Michigan is seeking a General Manager to oversee all operations of the restaurant. The role requires a minimum of three years of leadership experience in a fast-paced environment, along with flexibility in work availability. Responsibilities include managing P&L to achieve profit targets and fostering a culture of performance and customer service. Competitive perks include medical benefits, a 401(k) with match, and opportunities for career growth. #J-18808-Ljbffr