Eataly
Company Description
Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:
EAT authentic Italian food at our restaurants, cafés and to-go counters
SHOP a selection of high-quality Italian, local and homemade products
LEARN through our classes and our team’s product knowledge
Job Description The Facilities Technician serves as the point of contact for the assigned shifts and takes the necessary actions to ensure that all facilities are in proper working order. The Facilities Technician is also knowledgeable about housekeeping and dishwashing procedures. Reports to the Facilities Manager.
Participates in and helps oversee facilities support duties, ensuring all equipment, walk‑ins, refrigerator units, HVAC, plumbing, storage areas and other facilities are functioning properly and efficiently
Guarantees exceptionally clean and sanitary conditions in accordance with state and federal regulations
Provides a recap of the shift to the Facilities Manager and the Food Safety Manager
Inspects each team member’s assigned station and provides feedback
Performs other duties as required or assigned
Qualifications
High school diploma or equivalent
2+ years of facilities and housekeeping experience
Basic computer skills
Proficiency in Spanish language preferred
JOB REQUIREMENTS
Availability to work onsite with a flexible schedule including nights and weekends
Ability to lift up to 50 poundsAbility to exert well‑paced mobility for up to 8 hours, including standing, walking, bending and squatting
Benefits and Perks
Medical, Dental, Vision Insurance
Paid Time Off
Paid Parental Leave
401K with match or RRSP
Bonus program
Free family meal daily
Discounts at Eataly
Classes on products and Italian cuisine
Referral bonus program
and more!
#J-18808-Ljbffr
EAT authentic Italian food at our restaurants, cafés and to-go counters
SHOP a selection of high-quality Italian, local and homemade products
LEARN through our classes and our team’s product knowledge
Job Description The Facilities Technician serves as the point of contact for the assigned shifts and takes the necessary actions to ensure that all facilities are in proper working order. The Facilities Technician is also knowledgeable about housekeeping and dishwashing procedures. Reports to the Facilities Manager.
Participates in and helps oversee facilities support duties, ensuring all equipment, walk‑ins, refrigerator units, HVAC, plumbing, storage areas and other facilities are functioning properly and efficiently
Guarantees exceptionally clean and sanitary conditions in accordance with state and federal regulations
Provides a recap of the shift to the Facilities Manager and the Food Safety Manager
Inspects each team member’s assigned station and provides feedback
Performs other duties as required or assigned
Qualifications
High school diploma or equivalent
2+ years of facilities and housekeeping experience
Basic computer skills
Proficiency in Spanish language preferred
JOB REQUIREMENTS
Availability to work onsite with a flexible schedule including nights and weekends
Ability to lift up to 50 poundsAbility to exert well‑paced mobility for up to 8 hours, including standing, walking, bending and squatting
Benefits and Perks
Medical, Dental, Vision Insurance
Paid Time Off
Paid Parental Leave
401K with match or RRSP
Bonus program
Free family meal daily
Discounts at Eataly
Classes on products and Italian cuisine
Referral bonus program
and more!
#J-18808-Ljbffr