Restaurant Manager: Lead Team, Boost Sales & Benefits

A Dunkin' franchisee in Massachusetts is seeking a Restaurant Manager responsible for daily operations, guest satisfaction, and team leadership. The role demands 1-3 years of food service experience and strong organizational skills. Applicants must be at least 19 years old, hold a valid driver's license, and be ready to engage with the local community and Dunkin' events. The position offers competitive salary and benefits, as well as opportunities for career growth within the company. #J-18808-Ljbffr