Sous Chef - Campus Dining & Menu Innovation Leader

A leading dining service provider is seeking a Sous Chef for The Citadel in Charleston, SC. In this role, you will supervise culinary staff, assist in menu planning, and ensure the quality of food service. Ideal candidates should have an A.S. or equivalent experience and demonstrate progressive kitchen management skills. This is a full-time position offering comprehensive benefits, including medical and retirement plans. #J-18808-Ljbffr