Senior Food & Beverage Manager: Lead Teams & Elevate Guests

A hospitality resort in Lake Lure is seeking an experienced Food & Beverage Manager to lead dining operations. This hands-on leadership role involves overseeing team performance, managing daily operations, and ensuring exceptional service. Candidates must have at least one year of management experience, strong leadership skills, and a customer-focused mindset. The position offers competitive benefits including health insurance, paid time off, and a 401(k) with matching contributions. #J-18808-Ljbffr