Assistant Manager: Lead Ops & Guest Experience

A leading restaurant franchise in California is seeking an Assistant Manager to oversee daily operations and enhance guest experiences. The ideal candidate will have 2-3 years of restaurant management experience and strong leadership skills. Responsibilities include ensuring timely service, handling guest complaints, and maintaining inventory levels. Compensation ranges from $20.98 to $27.27 per hour, roughly translating to $60,000 to $78,000 annually with potential bonuses and comprehensive benefits. #J-18808-Ljbffr