Restaurant Assistant Manager — Lead Teams & Guest Experience

A popular American restaurant seeks an Assistant Manager to oversee daily operations, lead and inspire teams, and ensure excellent service. The role includes addressing customer complaints, managing safety, and maintaining standards. Candidates should have 2-3 years of management experience in a restaurant setting, and certifications in food and alcohol safety are a plus. Salary ranges from $18.18 to $25.71 per hour, with potential bonuses. This is a full-time position based in Worcester, Massachusetts. #J-18808-Ljbffr