Restaurant Assistant Manager — Lead Team & Service Excellence

A popular casual dining franchise seeks an Assistant Manager to oversee daily operations, ensuring excellent guest experience. The ideal candidate will have 2-3 years of restaurant management experience, demonstrating strong leadership, problem-solving skills, and the ability to cultivate a positive work culture. Responsibilities include managing staff, ensuring service quality, maintaining safety standards, and handling guest interactions. The role offers competitive pay which ranges from $18.18 to $25.71 per hour based on experience, with potential bonuses and benefits. #J-18808-Ljbffr