Restaurant Operations Lead (Assistant Manager)

A prominent restaurant franchise in Tilton is seeking an Assistant Manager to oversee daily operations, ensuring top-notch service and satisfaction. You will lead the team with strong problem-solving skills, manage inventory levels, and maintain sanitation standards. Ideal candidates have 2-3 years of prior restaurant management experience and certifications in food and alcohol safety. This full-time position offers opportunities for leadership development in a dynamic environment. #J-18808-Ljbffr