Dietary Manager | Lead Diet Team & Resident Nutrition

A skilled living facility in Martinsville, Indiana is seeking a Dietary Manager to oversee the dietary department and ensure high-quality meal service to residents. The role involves developing dietary plans, coordinating services, and managing the department's budget. The ideal candidate must be a Registered Dietitian or Certified Dietary Manager, possess supervisory experience, and have strong communication skills. This position offers various benefits, including health and dental insurance, vacation pay, and career advancement opportunities. #J-18808-Ljbffr