Restaurant Manager — Lead Operations & Guest Experience

A casual dining restaurant chain in Jamison is seeking a Manager to oversee daily operations and enhance customer experience. The role involves recruiting and managing staff, ensuring safety protocols, and maintaining high standards of service. Candidates must have at least one year of restaurant management experience and be 21 or older. The company offers competitive benefits including medical and 401k. If you're ready for a fun and rewarding career, we want to hear from you! #J-18808-Ljbffr