Food Service Manager - Lead, Profit & Guest Experience

A food service company is hiring a Food Service Manager to oversee food and beverage quality and operations in Indianapolis. The role includes managing inventory, ensuring compliance with food safety, and achieving sales goals. Candidates must have a high school diploma and supervisory experience in food service. Benefits include weekly pay, medical insurance, and a free meal per shift. This position requires availability for early morning and late afternoon shifts. #J-18808-Ljbffr