Restaurant GM: Lead Teams, Drive Sales & Guest Joy

A well-known restaurant chain is looking for a Restaurant General Manager in Fort Mill, South Carolina. The successful candidate will lead a team to create a positive culture while managing daily operations. Responsibilities include staffing, sales growth, and ensuring a great guest experience. Ideal applicants should have 3-5 years of management experience, a valid driver's license, and strong leadership qualities. Competitive pay and benefits are offered, making this a great opportunity for experienced managers. #J-18808-Ljbffr