Restaurant Operations Lead: Growth & Guest Experience

A national restaurant brand is seeking an experienced Restaurant Manager in Orlando, Florida. The ideal candidate will have 2-4 years of progressive management experience in full-service restaurants, demonstrated leadership, and a strong commitment to hospitality. Responsibilities include managing daily operations, leading team members, and overseeing inventory. Join us to deliver unforgettable dining experiences in a fast-paced environment with flexible scheduling and growth opportunities. #J-18808-Ljbffr