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Fred Meyer Inc.

DELI/CLERK

Fred Meyer Inc., Fairbanks, Alaska, United States, 99712

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DELI/CLERK

role at

Fred Meyer .

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Responsibilities

Deliver outstanding customer service and create a positive shopping experience.

Maintain a safe, clean, and well‑organized deli environment.

Assist the department manager with sales and profit goals, and monitor quality‑assurance standards.

Prepare food items for the cold case, fresh pack, salad, and hot bars according to customer requests.

Measure, prepare, and mix ingredients using kitchen equipment such as fryers and slicers.

Label, date, cover, rotate, and monitor deli items for quality and freshness.

Respond to customer inquiries, provide product knowledge, and use suggestive‑selling techniques.

Adhere to all food‑safety regulations and guidelines.

Support the team by demonstrating

Kroger's core values

of respect, honesty, integrity, diversity, inclusion, and safety.

Requirements

Outstanding customer‑service skills.

Desire to learn food‑production basics and cooking techniques.

Effective communication skills and willingness to work as part of a team.

Strong work ethic and ability to work in a fast‑paced environment with urgency.

Basic math skills.

Ability to obtain a current food‑handler permit once employed.

Benefits

Comprehensive health‑care coverage (medical, dental, vision, prescription).

Paid time off: vacation, sick leave, and holiday pay.

Employee Assistance Program with confidential financial and emotional counseling.

Associate discounts on purchases, including Kroger brands.

Up to $21,000 in tuition reimbursement through the Continuing Education program.

Flexible scheduling for full‑ and part‑time positions.

Interview Process

Submit an application and attach a resume if available.

After review, applicants may be invited to an interview.

Interviewers will discuss your background, interests, the role, and provide a chance to ask questions.

Company Overview Fred Meyer, part of the

Kroger Family , serves customers in Oregon, Washington, Idaho, and Alaska. Our purpose is to “Feed the Human Spirit” by creating a welcoming environment for food lovers.

Seniority Level Entry level

Employment Type Part‑time

Job Function Management and Manufacturing

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