The Kroger Co.
Job Description
A
Deli Clerk
at
Kroger
creates an outstanding customer experience through exceptional service while encouraging other associates to do the same. As a team member, you will establish and maintain a safe and clean environment that encourages customers to return. The role assists the department manager in reaching sales and profit goals established for the department and monitors all established quality assurance standards. Most importantly, you should demonstrate Kroger’s core values of respect, honesty, integrity, diversity, inclusion, and safety.
What You’ll Get From Us
The Kroger Family of Companies offers a wide range of health care coverage, including affordable, comprehensive medical, dental, vision, and prescription coverage.
Paid time off such as vacation and sick leave.
Associates have access to free, confidential financial and emotional counseling through our Employee Assistance Program and Goldman Sachs Ayco collaboration.
Associate discounts on Kroger purchases.
Up to $21,000 in tuition reimbursement over your career.
Life‑long training and development opportunities.
What To Expect From Our Interview Process
Submit your application; attach a resume if available.
If qualified, you may be invited to an interview.
During the interview, you will meet a team member, discuss your background, learn about Kroger and the role, and have the opportunity to ask questions.
Responsibilities
Prepare food items for the cold case, fresh pack, salad, and hot bars per customer requests.
Measure, prepare, and mix ingredients according to the recipe, using a variety of kitchen utensils and equipment such as fryers and slicers.
Ensure that all deli items are labeled, dated, covered, rotated, and monitored for quality and freshness.
Maintain knowledge of products sold within the deli department and respond to questions and make suggestions about products.
Provide excellent customer service, address the needs of customers in a timely and effective manner, and model suggestive selling techniques.
Adhere to all food safety regulations and guidelines.
Perform other duties as assigned by store leadership, with or without reasonable accommodation.
Qualifications
Outstanding customer service skills.
Desire to gain an understanding of food production and basic cooking techniques.
Effective communication skills and willingness to work as part of a team.
Strong work ethic and ability to work in a fast‑paced environment with a sense of urgency.
Good basic math skills.
Ability to obtain current food‑handlers permit once employed.
About The Team Kroger, through its QFC division, serves customers in 59 stores across Washington and Oregon. We strive to provide a welcoming experience for every customer and support our associates through comprehensive benefits, growth opportunities, and a culture of diversity and inclusion.
Seniority level
Entry level
Employment type
Part‑time
Job function
Management and Manufacturing
Industries
Retail
#J-18808-Ljbffr
Deli Clerk
at
Kroger
creates an outstanding customer experience through exceptional service while encouraging other associates to do the same. As a team member, you will establish and maintain a safe and clean environment that encourages customers to return. The role assists the department manager in reaching sales and profit goals established for the department and monitors all established quality assurance standards. Most importantly, you should demonstrate Kroger’s core values of respect, honesty, integrity, diversity, inclusion, and safety.
What You’ll Get From Us
The Kroger Family of Companies offers a wide range of health care coverage, including affordable, comprehensive medical, dental, vision, and prescription coverage.
Paid time off such as vacation and sick leave.
Associates have access to free, confidential financial and emotional counseling through our Employee Assistance Program and Goldman Sachs Ayco collaboration.
Associate discounts on Kroger purchases.
Up to $21,000 in tuition reimbursement over your career.
Life‑long training and development opportunities.
What To Expect From Our Interview Process
Submit your application; attach a resume if available.
If qualified, you may be invited to an interview.
During the interview, you will meet a team member, discuss your background, learn about Kroger and the role, and have the opportunity to ask questions.
Responsibilities
Prepare food items for the cold case, fresh pack, salad, and hot bars per customer requests.
Measure, prepare, and mix ingredients according to the recipe, using a variety of kitchen utensils and equipment such as fryers and slicers.
Ensure that all deli items are labeled, dated, covered, rotated, and monitored for quality and freshness.
Maintain knowledge of products sold within the deli department and respond to questions and make suggestions about products.
Provide excellent customer service, address the needs of customers in a timely and effective manner, and model suggestive selling techniques.
Adhere to all food safety regulations and guidelines.
Perform other duties as assigned by store leadership, with or without reasonable accommodation.
Qualifications
Outstanding customer service skills.
Desire to gain an understanding of food production and basic cooking techniques.
Effective communication skills and willingness to work as part of a team.
Strong work ethic and ability to work in a fast‑paced environment with a sense of urgency.
Good basic math skills.
Ability to obtain current food‑handlers permit once employed.
About The Team Kroger, through its QFC division, serves customers in 59 stores across Washington and Oregon. We strive to provide a welcoming experience for every customer and support our associates through comprehensive benefits, growth opportunities, and a culture of diversity and inclusion.
Seniority level
Entry level
Employment type
Part‑time
Job function
Management and Manufacturing
Industries
Retail
#J-18808-Ljbffr