Kitchen Manager: Growth Path, Bonuses & Balance

A leading restaurant franchise is seeking a Restaurant Manager to oversee daily operations, lead a successful team, and ensure guest satisfaction. Candidates must have over 2 years of management experience in a full-service environment, strong leadership abilities, and effective communication skills. This role includes a robust benefits package and opportunities for growth, including an extensive training program and a supportive workplace culture. #J-18808-Ljbffr